Food Menu

INFINITY BENEDICT – 8 €
Poached eggs, smoky bacon with hollandaise sauce, served over a toasted English muffin

*OPTIONAL EXTRA: LOBSTER – 14 €

ENGLISH BREAKFAST – 12 €
All time classic

EGGS ROYAL – 9 €
Poached eggs, beetroot marinated salmon with, hollandaise sauce served over a toasted English muffin

EGGS FLORENTINE (V) – 8 €
Poached eggs on a bed of sautéed spinach with, hollandaise sauce served over a toasted English muffin

SMASHED AVOCADO ON SOURDOUGH TOAST (V) – 9 €
Served with beetroot, hummus and harrissa yogurt dressing

OPTIONAL EXTRA: DUKKAH CRUSTED EGG (V) +1 €

MISO CROQUE MADAME – 9 €
Rich, decadent breakfast sandwich with ham and cheese, smothered in béchamel sauce, topped with a poached egg

MISO CROQUE MONSIEUR (V) – 9 €
Similar to the croque madame, yet French toasted and without the topped egg

GRANOLA (V) – 8 €
Almond, yogurt, berries, cherry, compote

SPICED LABNEH WITH TORTILLA CHIPS (V) – 6 €
Crispy, crunchy tortilla chips livened up with a zesty side dip

 

BRAISED FENNEL TZATZIKI AND ZA’ATAR PITTA (V) – 7 €
Unique twist on the classic tzatziki served with aromatic za’atar pitta

 

½ PINT FRIED PRAWNS – 8.50 €
Delectable black peppered fried prawns served with a piquant bloody – mary flavored dip

 

FRIED SQUID WITH YOGURT MOJITO DIP – 7.60 €
Squid coated in seasoned flour and deep fried with a refreshing side serving of mojito flavored dip

 

SWEET POTATO WEDGES NACHO STYLE (V) – 7 €
Golden wedges loaded with salsa, crème fraiche, cheese and guacamole

 

CHEESY CROQUETTES (V) – 7.50 €
With herb salad and pineapple mayo

 

CHICKEN WINGS – 9.50 €
Spicy marinated cochujang sauce

 

MINI GREEK KEBAB – 9 €
With paprika tomato sauce, pitta bread, yogurt dressing, rocket

 

FRIED HALLOUMI (V) – 8 €
With balsamic glaze and spicy mayo dip

INFINITY NEW STYLE – 18 €
Tempura prawn maki, smoked salmon, philadelphia, avocado, spicy mayo, teriyaki sauce

 

CALIFORNICATION INSIDE OUT – 17 €
Crab surimi, cucumber, avocado, tobiko gold, black sesame

 

SMOKED SALMON INSIDE OUT – 16 €
Smoked salmon, philadelphia, avocado, dill, sesame seeds

 

VEGAN URAMAKI (VE) – 15 €
Carrot, cucumber, avocado, bamboo shoots, bean sprouts, crispy onion

SUMMER LOVER PIZZA – 12.60 €
Mozzarella, bbq sauce, chicken, pineapple and cream

 

INFINITY MEAT PIZZA – 13.50 €
Mozzarella, tomato sauce, pepperoni, bacon, mushrooms and peppers

Optional extra: egg

 

VEGETARIAN PIZZA (V) – 11.90 €
Grated mozzarella, tomato sauce, peppers, mushrooms, spinach and harissa oil

 

BEEF BURGER – 12.40 €
Lettuce, tomato, crispy onion, smoky bacon, mayonnaise and mature cheddar, served with crispy chips

 

CHICKEN BURGER – 12 €
Lettuce, tomato, smoky bacon, mayonnaise and mature cheddar served with crispy chips

 

CHICKEN CLUB SANDWICH – 12.60 €
Chicken, smoky bacon, mature cheddar, lettuce, tomato and mayonnaise, served with crispy chips

 

GO CLUB INFINITY – 15.50 €
Twisted version of the classic club with ham, smoky bacon, cheese, mayonnaise with egg, served with crispy chips

 

THE ALL-VEGAN CLUB (VE) – 11.50 €
Vegan take on the club sandwich bursting with a mixture of delicious vegetables

GREEK SALAD (V) – 10 €
Cherry tomatoes, cucumber ribbons, crunchy onion, local feta cheese, sprinkled with oregano

CHICKEN SALAD – 12 €
Crispy lettuce, fresh strawberries, aromatic za’atar and a citrus zest mayonnaise dressing

POKE SALAD – 15 €
Smoked salmon, avocado, wakame, soya sauce, dressed with poppy and sesame seeds

GRILL VEGETABLE SALAD (V) – 13 €
Halloumi lemon oil dip, fresh oregano and balsamic glaze

SPINACH FETA PIE – 8.70 €
Served jarred with deliciously blended fennel garlic yogurt topping

PENNE CARBONARA – 13.60 €
All time classic

SPAGHETTI W PRAWN – 17.80 €
Bisque, cream, dill and vodka

RISOTTO CHICKEN SAFFRON – 15.90 €
With mushroom, parsley, double cream parmesan crips

RISOTTO MUSHROOM (V) – 15.40 €
Truffle oil, parmesan

RISOTTO MILANESE (V) – 15.60 €
Cream and parmesan

BAKLAVA PRAWNS – 18 €
Flavoursome prawns wrapped in date molasses filo pastry, served with a tangy, sweet and sour sauce

SALMON FILLET – 18.40 €
Tender salmon, sautéed spinach, braised fennel with an elegant beetroot and truffle sauce

PORK SOUVLAKI – 17.80 €
Marinated pork, triple cooked crispy chips, local tzatziki, served with warm pitta

CHICKEN BREAST SUPREME – 15.90 €
Succulent chicken marinated in velvety turmeric yogurt, sided with crispy bacon and leafy herb salad

BEEF TAGLIATA – 18.70 €
Triple cooked chips, sautéed mushroom

KARAAGE CHICKEN – 14.90 €
Drumstick fillet, served with herby cucumber salad, tonkatsu sauce, soya dressing , miso mayo

NUTELLA CROISSANT FRENCH TOAST (V) – 7 €
Indulgent Nutella filled croissant, French toasted for a special twist

 

AMERICAN STYLE PANCAKES (V) – 9 €
Served with maple syrup and berries

 

CHOCOLATE PANCAKES (V) – 9 €
Chocolate cream, dried pineapple, strawberries, white chocolate crumble

*OPTIONAL EXTRA: ICE CREAM (V) – 11.60 €

 

CHOCOLATE CRÉMEUX (V) – 10 €
Dried pineapple, strawberries, white chocolate crumble, ice cream

 

OREO CHEESECAKE (V) – 8 €
Cookies dough base with vanilla cheese creamy filling, nutty choc top

 

FRUIT TART (V) – 7 €
Custard cream, wild cherry syrup, mint

 

GREEK STYLE YOGURT (V) – 7 €
With nuts and honey

 

GREEK INFINITY SUMMER YOGURT (V) – 8 €
Authentic Greek yogurt and fruits

 

SEASONAL FRUIT SALAD (V) – 8 €
Chia, coconut flakes

 

ICE CREAM (V) – 7 €
Vanilla strawberry chocolate (three scoops)

 

POPSICLE (V) – 7 €
Pistachio, Madagascar vanilla, double chocolate, raspberry strawberry, mango passion fruit

(V) = Vegetarian (VE) = Vegan